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"My Sweet Carnival fritters"
This month, we're escaping to Guadeloupe and Martinique, as these two island recently celebrated their carnivals (January-February).
During the carnival season, as snacks or even aperitifs, all occasions are good to savour them!
In this mini-guide you will find the traditional recipe and advice on how to make a delicious sweet French West Indian fritters!
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About the founder
Hey, it's Maeva! I am from Guadeloupe, and you may have guessed it, I love everything about art, culture and travel.
My favorite Caribbean dish is plantains 😛 and I am obsessed with music, in particular Zouk and Soca. After a fews years in Paris and London, I decided to come back to the Caribbean and started to explore the richness of its arts and culture.
Welcome to Createva, enjoy the trip!
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